Recipes

{Appetizers}

Artichoke and Spinach Dip
Bacon Fat Popcorn
Beer Cheese Dip
Beet Hummus
Blue Cheese Dip With Smoked Almonds
Buffalo Cauliflower Dip
Buffalo Hummus
Buffalo Wing Dip
Caramelized Onion and Cheese Dip
Caramelized Onion Dip
Ceviche
Cheddar Cheese Ball with Spicy Jam
Guacamole with Pomegranate Seeds
Krab Dip
Peach Bruschetta
Peach Salsa
Pumpkin Taco Dip
Reuben Dip
Roasted Red Pepper Dip
Roasted Strawberry Bruschetta
Seared Ahi Tuna with Chili Garlic Ginger Dipping Sauce
Spicy Fennel Pickled Shrimp
Spicy Herbed Feta
Spiced Nuts
Spicy Goat Cheese
Strawberry Goat Cheese Bruschetta
Tomatillo Banana Salsa
White Bean Basil Spread

 

{Beverages}

Basil Lemonade
Hot Buttered Rum
Lemongrass Martini
Pear Martini
Rhubarb Syrup for Cocktails
Shamrock Shake
Spring Thyme Martini

 

{Breakfast/Brunch}

Apple White Cheddar Scones
Breakfast Burgers
Breakfast Quinoa with fruit
Chili Garlic Ginger Dipping Sauce
Chocolate Protein Breakfast Cake
Eggs Baked in Tomato Sauce
Flax Oat Bran Zucchini Muffins
Honey Butter
Muesli with Yogurt
Strawberry Scones
Sweet and Spicy Bacon

 

{Condiments/Sauces}

Arugula Almond Pesto
Basil Oil
Cilantro Lime Vinaigrette
Smoked Paprika and Grapefruit Dressing
Honey Butter
Spicy Basil Ketchup
Spicy Garlic Oil
Srirachi Salt
Tomatillo Banana Salsa

 

{Desserts}

Cayenne Cinnamon Caramel Corn
Lemon Basil Olive Oil Cake
Lemon Basil Shortbread
Mustache Cake
Strawberry Basil Pie

 

{Pasta}

Butternut Squash Gouda Mac n’ Cheese with Apples and Bacon
Fettuccine with Spiced Butter

 

{Poultry}

Chicken in a Clay Pot
Chicken Pot Pie
Roasted Chicken with Preserved Lemons
Velvet Butter Chicken (Makhani Murgh)

 

{Salads}

Apple, Cashew, and Brie Salad
Grilled Peach, Kale, and Chicken Salad
Bandera’s Macho Salad
Radish Salad
Taco Salad
Brussels Sprout Salad with Mustard Vinaigrette
Watermelon Salad

 

{Vegetable}

Cauliflower Steak au Poivre
Red Swiss Chard with Apples
Slow Cooked Broccoli

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