Skip to content

Jax House

Jacky Hackett: Cooking, eating, reading, riding my bike that goes nowhere — living my best porch life.

Menu
  • About
  • Recipes
Menu
Mini Lemon Meringue Pies

Thankful {Mini Lemon Meringue Pie}

Posted on November 25, 2012April 7, 2014 by Jacky Hackett

Long weekend, I am very thankful for the long weekend.  I am thankful for a lot, but this year the long weekend wins top honors. We headed out-of-town for Thanksgiving, always more relaxing than a house full of chores staring you in the face.  Thanksgiving day was gorgeous, great day for a walk on the beach.  Followed that up with a turkey bowl and some final prep in the kitchen.

A small group of us, but we managed to do some damage with a delicious meal.

And somehow found room for dessert.  Chocolate pie, pumpkin pie, lemon meringue pie.  I loved the pumpkin pie this year, using brown sugar in place of sugar was the key.  The brandy I splashed in didn’t hurt either.

Pumpkin Pie

Though my favorite was the lemon meringue pie. Pies, really.  I took Biz’s lead from last year and made individual pies. A perfect bite size dessert after our huge meal. It was easy to prepare the bulk of it and assemble as needed.  I bought the crust, cut it with a biscuit cutter and cooked in a mini muffin pan.  I made the lemon curd recipe from my Food in Jars cookbook that I got at the last Chicago Food swap. Though I used regular lemons, not Meyer.  I was worried it was not going to turn out, it took a lot longer to thicken than the recipe states.  But no worries, it turned out perfect. Buttery, rich, lemon-y.

Lemon Curd

Thanksgiving morning I whipped up the meringue (egg whites beat to a stiff peak with a touch of sugar), assembled the pies, and browned the tops in the oven for about 10 minutes.  The hardest part was holding off eating any until dessert time.

Mini Lemon Meringue Pies

No leftover pie! But there was some leftover curd that I can mix into plain Greek yogurt this week.

Lemon Curd

Good day, great long weekend, even the prosecco was happy.

smiling prosecco

Thankful!

 

You May Also Like

  • Next Summer {Charred Tomatoes with Cold Yogurt}Next Summer {Charred Tomatoes with Cold Yogurt}
  • Try, Try Again {Irish Soda Bread}Try, Try Again {Irish Soda Bread}
  • Comforting {Roasted Butternut Squash with Brown Butter & Sage}Comforting {Roasted Butternut Squash with Brown Butter & Sage}
  • It’s Fall Y’all {Savory Butternut Squash Oatmeal}It’s Fall Y’all {Savory Butternut Squash Oatmeal}
  • An Apple a Day {Apple Cider Honey Vinaigrette}An Apple a Day {Apple Cider Honey Vinaigrette}
Sovrn

Share this:

  • Pinterest
  • Twitter
  • Facebook
  • Tumblr
  • Cookbooks
  • Holidays
  • 11 thoughts on “Thankful {Mini Lemon Meringue Pie}”

    1. Jane says:
      November 25, 2012 at 1:52 pm

      ahh, the little pies are super cute! I love lemon meringue – my favorite pie!

      1. Jacky Hackett says:
        November 25, 2012 at 3:46 pm

        Me too, but I never make it. I think this lemon curd just solved that problem!

    2. biz319 says:
      November 25, 2012 at 2:13 pm

      What a wonderful weekend! I agree, when you are not at home during a holiday, the laundry isn’t calling your name!

      Hooray for mini pies too! I’ve had pie every night the last three nights – I am taking the rest to work tomorrow so there are no temptations next week!

      Enjoy your Sunday – Go Bears! 😀

      1. Jacky Hackett says:
        November 26, 2012 at 10:45 am

        So nice to not have the temptation in the house, thanks for the idea.

    3. Aimee says:
      November 25, 2012 at 4:57 pm

      Cute kiddos! And your dinner looks delicious. I love the idea of going out of town for the holiday especially somewhere with that kind of view. I’m glad you had an enjoyable long weekend.

      1. Jacky Hackett says:
        November 26, 2012 at 10:44 am

        Thanks Aimee!

    4. jillyinmn says:
      November 26, 2012 at 8:52 pm

      I cannot believe how long and pretty her hair is. She looks so grown up. Ugh. Freeze them. The GO Bears comment kills me. My poor Vikings. . .I LOVE the mini pies, they look delicious! Happy belated Turkey day!

      1. Jacky Hackett says:
        November 27, 2012 at 8:31 am

        Jeff was lucky enough to go to the Bears game! Meaghan just got a ton of hair cut off, I failed to take a before picture. Her bangs are new, Taylor Swift influence.

    5. Sara says:
      November 27, 2012 at 12:50 am

      Looks like a totally fantastic Thanksgiving plate…yum! And love the mini pies…just the right size when you’ve got lots of desserts going on and a big meal. Bet the pop of sour lemon is the perfect ending!

    6. Anita at Hungry Couple says:
      November 27, 2012 at 2:28 pm

      Wow, it all looks delicious. I’m glad you had a happy Thanksgiving!

      1. Jacky Hackett says:
        November 28, 2012 at 4:10 pm

        Thanks Anita!

    Comments are closed.

    Search JaxHouse

    Top Posts

    • Knockoff Knockout {Bandera's Macho Salad}
      Knockoff Knockout {Bandera's Macho Salad}
    • Slow Cooker Breakfast Barley
      Slow Cooker Breakfast Barley
    • Plenty {Caramelized Garlic Tart}
      Plenty {Caramelized Garlic Tart}
    • Comforting {Roasted Butternut Squash with Brown Butter & Sage}
      Comforting {Roasted Butternut Squash with Brown Butter & Sage}
    • White Lightning Chili
      White Lightning Chili

    Follow Me

    • Instagram
    © 2025 Jax House | Powered by Minimalist Blog WordPress Theme